FDA Bans Red Dye 3 in Foods, Linking It to Cancer in Rats
Consumer and food safety groups have long urged the agency to revoke the use of this dye and others. The F.D.A. says studies have shown that it causes cancer in rats, but not in humans. [Source]
Publication Date:Origin: nytimes.com
Category: Regulation and Deregulation of Industry
Topics: humans, cancer, causes, shown, studies, revoke, agency, urged, groups, safety, Consumer, Cancer, Linking, Foods
Source: https://www.nytimes.com/2025/01/15/health/fda-red-dye-3-cancer-rats.html