How to Make 3,000-Year-Old Beer
An amateur brewer in Utah gathered rare figs and a strain of yeast from 850 B.C. to make a sour, fruity concoction inspired by ancient Egyptian recipes. [Source]
Publication Date:Origin: nytimes.com
Category: Beer
Topics: recipes, Egyptian, ancient, inspired, concoction, fruity, yeast, strain, gathered, brewer, amateur, 000-Year-Old
Source: https://www.nytimes.com/2024/06/20/science/ancient-egyptian-beer-yeast.html