3 Italian-Inspired Recipes for Late Summer
Transport yourself to the Mediterranean with a roasted pepper antipasto, a succulent fish in tomato broth and an easy, showstopping plum tart from David Tanis. [Source]
Publication Date:Origin: nytimes.com
Category: Cooking and Cookbooks
Topics: Tanis, David, showstopping, broth, tomato, succulent, antipasto, pepper, roasted, Mediterranean, yourself, Transport, Summer, Recipes, Italian-Inspired
Source: https://www.nytimes.com/2023/09/01/dining/italian-inspired-recipes.html