Current Job: Award-Winning Chef. Education: University of IHOP.
The nation’s chain restaurants don’t reap much critical praise, but many high-end chefs say they got a priceless, practical education there. [Source]
Publication Date:Origin: nytimes.com
Category: Restaurants
Topics: there, education, practical, priceless, chefs, high-end, praise, critical, don’t, restaurants, chain, nation’s, University, Education, Award-Winning, Current
Source: https://www.nytimes.com/2020/01/07/dining/chef-chain-restaurant.html?emc=rss&partner=rss
